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Sector - Restaurants

Kitchens engineered for restaurants that never stop

Show kitchens, prep lines, cold rooms and stainless fabrication tuned to your menu and volume.

What we deliver

Everything this sector needs - under one roof.

Cooking suites: ranges, ovens, grills and fryers
Refrigeration: chillers, freezers and walk-in cold rooms
Prep lines, hot holding and salamanders
Custom stainless tables, hoods and shelving
Warewashing: dishwashers and pass-through systems
HACCP-compliant workflow planning

Mini case study

Casual dining - 180 covers

A complete show-kitchen and back-of-house solution designed around service speed, safe movement and a demanding dinner service.
  1. 01Design & BOQ
  2. 02Supply
  3. 03Fabrication
6 wkstotal time
180covers
3zones

Sector projects

Recent projects in this sector.

Building a restaurants solution?

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